-380 gr. condensed milk (the Bank)
-50 gr. butter
-1 tsp of baking powder
-1 packet of vanilla sugar (optional, I added turned out sweet, but not sugary)
Condensed milk and eggs mix on low speed with a mixer.
Pour melted butter, mix again.
Sift the obtained flour with baking powder, add sugar, mix well again.
Pour the batter into a greased and floured form. Bake at 150 degrees for about 35 minutes.
The finished cake to cool 10 minutes, then pull it out and allow to cool completely. Before serving, sprinkle with powdered sugar and cut into larger pieces.