Preparation time: 1 hour 30 min
In the search for low-calorie meals and not to be missed baking, because desserts can be not only tasty but also healthy. One of the options is the recipe of a diet of carrot cake.
Description of preparation:
To prepare dietary carrot cake at home can not only for dessert, but even on the holiday table. Use as a filling can be absolutely any fruit, berries and pumpkin seeds or flax, for example. This is a healthy treat that will not affect your figure.
For children / For supper / dessert
Vegetables / Carrots
Pastries / Cakes
- Oatmeal — 350-400 Grams
- Baking powder — 1 teaspoon
- Salt — 1 Pinch
- Nutmeg — 1 Pinch
- Cinnamon — 1 Pinch
- Egg — 4 Pieces
- Olive oil — 2 Tbsp. spoon
- Carrots — 4-6 Pieces
- Pineapples — 200 Grams
- Nuts — 100 Grams
- Raisins — 100 GMS
- Sugar — to taste 1
Number of servings: 1
How to cook “Diet carrot cake”
1. The first thing you need to pour the raisins with hot water and leave for 5-7 minutes. Then drain the water and raisins to dry out.
2. Wash and clean the carrots. RUB on a small or medium grater.
3. Chop the pineapple puree. In the recipe of a diet of carrot cake, you can also use green apples, pears or any other fruits that are at hand.
4. Nuts grind, but not in powder, and make people feel small pieces.
5. Eggs into a deep bowl. Add a pinch of salt and start whisking. Pour in the olive oil and, if desired, add a little vanilla extract. If the fruit is sweet, you can do without sugar in the dough.
6. Sift the flour with the baking powder. Add nutmeg and cinnamon. To combine grated carrots with dry ingredients and egg. Add drained raisins, crushed pineapple and nuts.
7. Mix thoroughly to a dough was homogeneous and without lumps. This simple recipe diet carrot cake can add honey to taste.
8. Pour the batter into the ovenproof form and send in the preheated oven. Bake the cake for 50-60 minutes.
9. The willingness of cake need to check with a wooden skewer, which should come out from the cake dry. When diet carrot cake at home, it’s time to cool and then carefully slice and serve.